For food trucks who have an annual City of New Westminster business licence, pop-up street vending is permitted. However, there are guidelines related to hours, proximity to restaurants, disposal of waste, and operating self-contained that must be followed. Please see the Food Truck Guide for specifics. Please note that all other locations require approval, please contact the Events Office.
Current (2025) pop-up locations are as follows:
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LOCATION/AREA
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LOCATION DETAILS
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Downtown
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- Carnarvon Street, between Sixth Street and Tenth Street.
- Columbia Street, between Elliot Street and the junction at Stewardson Way.
- Front Street Mews, between Begbie Street and Fourth Street.
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Queensborough
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- Ewen Avenue, the south side of Ewen Avenue, between Jardine Street and Hampton Street.
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Sapperton
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- East Columbia Street, between Sherbrooke Street and Braid Street Upper Twelfth Street.
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Upper Twelfth Street
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- Twelfth Street, between Tenth Avenue and Sixth Avenue.
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Uptown
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- Sixth Street, between Seventh Avenue and Princess Street, and Belmont Street and Fourth Avenue.
- currently unavailable due to construction.
- Belmont Street, between Sixth Street and Seventh Street.
- currently unavailable due to construction.
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1319 Third Avenue
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- One parking space located outside of 1319 Third Avenue (outside of Steel and Oak Brewing Company).
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City Parks & Facilities
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- Tipperary Park, parking lot.
- Moody Park, on Tenth Street, one parking space located adjacent the south side of the crosswalk at Hamilton Street.
- Ryall Park on Salter Street, one parking space by the picnic shelter between Carter Street and Viscount Place.
- Təməsewtxʷ Aquatic and Community Centre (TACC), one parking spot in the loading zone at the front of the building.
- This location shall only be available at the discretion of the Director of Parks and Recreation.
- No generators permitted, cable ramps required for electrical plug in.
- Booking reservation required. Email to request a booking.
- Pay the Electricity Supply fee, as identified in Parks & Recreation Fees Bylaw No. 6673, 2001 for each day of vending.
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